=> Tourism record :
Vonitsa
|
|||||
Amvrakikos kolpos | |||||
Vonitsa |
N 38° 55' 20" E 20° 53' 10" |
Maps.Google view GoogleEarth view Link to Scannav |
|||
Forecast area | NORTH IONIAN SEA | ||||
Published on 12 September 2002
by Freddy Riffont ![]() Updated on 21 August 2013 |
Charts | Admiralty Chart 2405 | |||
Distances |
To calculate the distance between 2 harbours in this Guide, click on Distances, on top of this page |
||||
Approach | Harbour master | ||||
by Day | Harbour VHF | ||||
by Night | Rescue | ||||
Dangers | An uncharted rock, just above the surface, is 40 m ESE of the extemity of Ak Panagia, when approaching Vonitsa. Sail well round the cape because it is difficult to see.
Storms sometimes violent |
Forecast svces | |||
Lights | |||||
The Harbour | |||||
![]() |
Access | Warning: if you want to moor at quay, what is convenient for victualling or go to the restaurant (that are very good) or make water (free), one shall wary of the E part. Irons for concrete extrude underwater from the quay and may pierce through a hull. It is better to moor on the West of the quay. | |||
Draught | |||||
Description | This harbour is not so busy and very sympathetic. But one must come soon to the harbour during High Season because berths are looked after.
It is then possible to anchor in Koukouvitsa and come to the town by feet by the seaside or with the dinghy. |
||||
Services | Water (free) at quay. No electricity. | ||||
Heavy svces | Anchorage | Anchorage vrey safe (to the contrary of the quay) behind the breakwater (big stones) and in the two little creeks in the W-NW.
The mooring rings of the quay are rusted. Works in progress on the quay and the breakwater. It should be the building of a closed harbour. A new quay has been built, but the draught is not known (April 2006). |
|||
the Place | |||||
Victualling | Victualling twice less expensive than in other known places.
Given that there are bass breeding nearby, one find bass of good quality to sell by the local fish shop. |
Rental svces | |||
Various svces | Good restaurant of local products (not the tavernas by the quay of the harbour but the first one, with a fish insign) when heading to the beach, after the crossing of the main street. | Setting |
|
|